Dinner Menu

Small Plates

Wexford Meatballs

$13

Crunchy Lamb meatball tabbouleh, red curry, and tzatziki drizzle

Celtic Sea Mussels

$14

Pan-roasted mussels, baby spinach, bacon, stout onion steamed in white wine and herbs with grilled bread

Not Your Average Sprouts

$11

Crispy Brussels with bacon, roasted apples, and fig jam

Avocado Toast

$12

Pastrami spiced smoked salmon, smashed avocado, house slaw, vine ripened tomato on sourdough toast

Flight of Spuds

$12

House-made salt & vinegar chips, giant stuffed tater kegs, herbed fries paired with sauces for dipping

Pound Town Wings

$12

1 pound of jumbo bone-in with house-made Jameson glaze

Hummus Plate

$12

Chickpea hummus, tzatziki, ancient grains tabbouleh, mixed olives, grilled pita

Irish Nachos

$12

Bent Arm Ale “cork-screw” fries smothered in pastrami, scallions, craft ale cheese sauce

Fried Gold Coins

Fried house-made pickle chip with dipping sauce

Pub Pretzel

$12

Giant Bavarian pretzel with Guinness house mustard and craft ale cheese sauce

Soups

Special of the Day

Ask your server!

Potato Leek Soup

Traditional creamy potato leek soup with green onion and crème fraiche

Guinness Stew

Tender beef chuck, root vegetable, simmered in signature Guinness gravy

Salads

Hare’s Power Bowl

$16

Lamb meat balls, Ancient grains Tabbouleh, artisan power greens, mixed olive, feta, hummus, crispy chickpeas

Emerald Goddess

$15

Crunchy romaine wedge, bacon, tomato, cucumber, blue cheese, crumbled egg, avocado crouton, green goddess dressing

Berkshire Salad

$15

Dried Cranberries, roasted apples, candied walnuts, blue cheese crumble, and Irish cheddar curls

Caesar Salad

$12

Artisan “power” greens, parmesan crisps, creamy egg dressing

Garden Salad

$10

Local lettuce mix, tomato medley, English cucumber, red onion, and shaved carrots

Handhelds

Irish Cuban

$15

Pastrami, house brined corned beef, slaw, pickle chip, Irish cheddar, grainy mustard, 1000 island dressing pressed on a Cubano roll

Reuben

$14

House brined corned beef, sauerkraut, 1000 island dressing, swiss cheese on thick marble rye

Leslie’s Tuna Melt

$14

House made white albacore tuna salad, crispy applewood smoked bacon, vine ripened tomato, house made pickles and our cheese blend on sourdough

Burgers

“LOADED” Burger

$16

Two 4oz. Guinness braised patties, stout onions, Guinness mustard, craft beer sauce on a buttered sweet bun

Breakfast Burger

$15

Two 4oz. patties, bacon-onion jam, runny egg, Irish cheddar on a seeded Brioche bun

Big Picture Burger

$14

Two 4oz. patties lettuce, tomato, onion, and your choice of cheese Cheddar, American, or Swiss on a buttered sweet bun

Entrees

Hound’s Dish

$18

House brined corned beef, cabbage, carrots, potatoes, spicy mustard

Galway Bay Salmon

$28

Pan-Roasted Faroe island salmon over ancient grains, seasonal vegetables, grainy mustard fig glaze

Tipperary Tips

$24

Marinated and char-grilled tender Steak Medallions, chimichurri, colcannon potatoes and seasonal vegetable

Maguires Wellington

$35

8oz. filet, herbed goat mushroom duxelles, crispy prosciutto, grainy mustard, baked in flaky puff pastry in our house demi, deconstructed

Half Roasted Chicken

$24

Herb-butter basted slow-roasted ½ chicken, roasted garlic jus, served over roasted potatoes and seasonal vegetables

Kerry’s Filet

$32

8oz. filet mignon, blue cheese, bacon-onion jam, house demi paired with roasted potatoes & seasonal vegetables

Country Style Mac & Cheese

$18

Gemelli pasta tossed with bangers, English peas and 3 cheese sauce, topped with Irish cheddar Ritz cracker crumb

Baked Cod

$20

Oven-baked cod loin with an Irish cheddar Ritz cracker crumb served with roasted potatoes and seasonal vegetables

Fish & Chips

$18

Golden beer-battered cod loin with fries, slaw, tartar sauce

Guinness Stew

$24

Boneless short rib, root vegetable, simmered in signature Guinness gravy over colcannon and Irish soda bread

Mother Cluckin’ Waffles

$17

Homemade waffles, fried boneless chicken breast, house-made pickle chips, slaw, drizzled with spicy honey

Bangers & Mash

$22

Traditional Irish “bangers” over Colcannon mashed potato, roasted Brussels in a stout onion gravy

Shepherd’s Pie

$24

Domestic Lamb, English peas, onion, carrot, colcannon mashed potato baked in natural juices, served with a side salad

Sides

Baby Baker

Simply roasted

Coleslaw

Apple fennel with sweet onion poppy dressing

Seasonal Vegetables

Sweet Potato Fries

House-Made Chips

Salt & vinegar seasoned

Fries

With or without herbs

Brussel Sprouts

With apple and bacon

Colcannon

Irish style mashed with bacon, cabbage and kale

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